Spring rolls with ground beef and soy sprouts šŸ˜†
Spring rolls with ground beef and soy sprouts šŸ˜†

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spring rolls with ground beef and soy sprouts šŸ˜†. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Spring rolls with ground beef and soy sprouts šŸ˜† is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Spring rolls with ground beef and soy sprouts šŸ˜† is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have spring rolls with ground beef and soy sprouts šŸ˜† using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spring rolls with ground beef and soy sprouts šŸ˜†:
  1. Take 500 grams ground beef
  2. Prepare 1 package soy sprouts (cut the tails)/cabbage chop
  3. Make ready 2 shreded carrots
  4. Get 3 tbsp dark soy sauce
  5. Take 2 cup chopped onion string
  6. Prepare 2 tsp chicken powder
  7. Prepare 2 tsp papper powder
  8. Take 1 dash salt
  9. Make ready 2 tbsp tapioca starch
  10. Prepare 5 garlic cloves chopped
  11. Take 50 ml water
  12. Take 1 tbsp sasame oil
  13. Take 2 packages Spring rolls wrapper
  14. Prepare 2 tbsp cooking oil to stir fried
  15. Make ready 1 cooking oil to fried

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Instructions to make Spring rolls with ground beef and soy sprouts šŸ˜†:
  1. Heat cooking oil into the pan. Add chopped garlic+pepper, stir until smell good come out. Then add ground beef, stir it until the colour change. After, add soy sprouts, shreded carrots, and another ingredients into the pan, except tapioca starch, and sasame oil. Simmer and stir about 15 mnt. Put tapioca starch and sasame oil in last minute bfore turn off the stove. Let the filling cool.
  2. Wrapped one by one the spring rolls wrapper. Keep aside.
  3. Deep fry the spring rolls in medium heat. Fry until golden brown.
  4. Serve it with sweet sour sauce, or another sauce you want.

Every person knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. Spring rolls with ground beef and soy sprouts šŸ˜† is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes yummy. Spring rolls with ground beef and soy sprouts šŸ˜† is something which I have loved my entire life. So that's going to wrap this up for this special food spring rolls with ground beef and soy sprouts šŸ˜† recipe.

So that is going to wrap this up with this exceptional food spring rolls with ground beef and soy sprouts šŸ˜† recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!