French Long Bean with Beef and Homemade Gravy
French Long Bean with Beef and Homemade Gravy

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, french long bean with beef and homemade gravy. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

French Long Bean with Beef and Homemade Gravy is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. French Long Bean with Beef and Homemade Gravy is something which I’ve loved my entire life. They are nice and they look wonderful.

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To get started with this recipe, we must first prepare a few components. You can have french long bean with beef and homemade gravy using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make French Long Bean with Beef and Homemade Gravy:
  1. Take 1 pack french long bean (cut)
  2. Take Leftover beef (slice)
  3. Take 3 garlic
  4. Prepare Cooking oil
  5. Prepare Water
  6. Make ready Beef
  7. Get Beef sliced
  8. Take Starch
  9. Take Salt
  10. Get Gravy
  11. Take 1 tbsp oyster sauce
  12. Make ready 1 tbsp hoi sin sauce
  13. Take 2 tbsp soy sauce
  14. Take Water
  15. Get Sugar
  16. Make ready White pepper
  17. Prepare Starch

Heat some oil, put the beef in, add some soy sauce and a little bit of water. When its cooked, set aside. french fried gravy greens stir fry. When its cooked, set aside." - "Heat some oil, put the beef in, add some soy sauce and a little bit of water. When its cooked, set aside." categories: - Recipe tags: - french - long - bean katakunci: french.

Steps to make French Long Bean with Beef and Homemade Gravy:
  1. Prepare all the ingredients. Cover beef with starch and salt for 5-10 minutes.
  2. Heat the pan, add some oil, put the long beans and garlic in. When its cooked, set aside.
  3. Heat some oil, put the beef in, add some soy sauce and a little bit of water. When its cooked, set aside.

When its cooked, set aside." - "Heat some oil, put the beef in, add some soy sauce and a little bit of water. When its cooked, set aside." categories: - Recipe tags: - french - long - bean katakunci: french. CERALS AND PULSES ; DAIRY PRODUCTS; FRUITS; MEAT; NUTS AND OILSEEDS; SEAFOOD; SPICES. Crumble over the stock cube, add the ketchup and soy. Season the steaks on both sides with salt and pepper and press into the meat.

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