Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, eggless whole wheat christmas plum cake - sugar free. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Eggless Whole Wheat Christmas Plum Cake - Sugar Free is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Eggless Whole Wheat Christmas Plum Cake - Sugar Free is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook eggless whole wheat christmas plum cake - sugar free using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Prepare 2 cups whole wheat flour
- Get 3/4 cup curd
- Take 3/4 cup oil
- Make ready 3/4 cup jaggery
- Get 1/2 cup chopped nuts - almonds, walnuts, pistacios
- Take 1 cup mix dryfruits - raisins, cherries, cashews, dates
- Make ready Handful mix nuts and dry fruits for topping
- Get 1/4 cup tooti fruity
- Take 1/2 cup orange juice
- Make ready as required Oil for greasing
- Take 1/2 cup milk if required
- Make ready 1.5 tsp baking soda
- Make ready 0.5 tsp baking powder
- Take 1 tsp vanilla essence
- Make ready 0.5 tsp ginger powder
- Prepare 0.5 tsp cinnamon powder
Instructions to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Soak dry fruits and tooti fruitti in fruit juice for 3-4 hours or preferably overnight.
- Sieve all the dry ingredients in a bowl - whole wheat flour, baking soda and powder, cinnamon powder and ginger powder.
- Add soaked dry fruits Along with nuts.
- In a separate bowl, add oil, curd, vanilla essence and mix. Microwave jaggery for about 1 minute in 30-sec intervals. Mix with curd oil mixture to make a smooth puree.
- Mix dry and wet ingredients. If the mixture is too thick, add a little milk and mix.
- Grease a baking tin and pour the batter and even it. Sprinkle crushed nuts and tooti fruity from above.
- Preheat salt in a deep vessel for 10-12 minutes and keep a stand and then the cake tin and cover it. Let it bake on low flame for about 50-55 minutes. Check after 50 minutes with a toothpick.
So that’s going to wrap this up for this exceptional food eggless whole wheat christmas plum cake - sugar free recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
