Crock Pot Beef Stew
Crock Pot Beef Stew

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, crock pot beef stew. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crock Pot Beef Stew is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Crock Pot Beef Stew is something that I have loved my whole life. They are fine and they look wonderful.

Check Out Crock Pot Recipes Beef Stew On eBay. Get Access To Daily Recipes, Tips, Product Recommendations & So Much More! In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery.

To get started with this recipe, we must prepare a few components. You can cook crock pot beef stew using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Beef Stew:
  1. Make ready 2 lb Chuck meat, cut into 1 1/2 inch cubes
  2. Prepare 1/4 cup Flour
  3. Prepare 2 tbsp Olive Oil
  4. Get 1/2 cup Red Wine
  5. Make ready 1 cup Beef Stock
  6. Take 2 Bay Leaves
  7. Get 2 Potatoes, peeled and cut into 1 inch cubes
  8. Get 1 tbsp Fresh Thyme, minced
  9. Prepare 2 Carrots, peeled and sliced
  10. Take 2 Stalks of Celery, Sliced
  11. Get 1 large Onion, copped into 4
  12. Prepare 2 Garlic Cloves, Minced
  13. Get 1 1/2 tsp Kosher Salt
  14. Take 1 15 oz. Can, Unsalted Diced Tomatoes

Add remaining ingredients and stir to mix well. Add the flour and water mixture to the crock pot. Place flour in a large shallow dish. Add stew meat; turn to coat evenly.

Steps to make Crock Pot Beef Stew:
  1. Place cubes meat and flour in a ziplock bag, seal and shake until pieces are fully covered in flour.
  2. Heat 2 tbsp of olive oil in a large sauté pan over medium high heat and sear the pieces of meat for 4 minutes until all sides are nicely brown.
  3. Remove meat from pan and place into the crockpot.
  4. Add the red wine and stock to the sauté pan and bring to a boil for one minute, scraping off the bits of meat that have caramelized in the pan with a wooden spoon.
  5. Add the reduced liquid to the crock pot along with the remaining ingredients and combine.
  6. Cook on low for 6-8 hours and serve.

Place flour in a large shallow dish. Add stew meat; turn to coat evenly. In a large skillet, brown meat in oil in batches. Stir in the tomato paste and coat the onions then transfer to the slow cooker. Pour the wine into the skillet and scrape up any browned bits and then add to the slow cooker.

So that is going to wrap it up with this exceptional food crock pot beef stew recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!