Pilau with greens
Pilau with greens

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pilau with greens. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Pilau with greens is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Pilau with greens is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook pilau with greens using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pilau with greens:
  1. Make ready 2 glasses rice
  2. Make ready 1/4 Kg beef
  3. Make ready 1 big onion
  4. Take 1 table spoon soy sauce
  5. Prepare Pilau masala whole
  6. Get Garlic
  7. Take Ginger
  8. Make ready 5 glasses water
  9. Prepare Cooking oil
  10. Prepare Green vegetables

Easy steps to cook Indian/Punjabi style Basmati Rice Pilaf with Green Peas. Please cook and enjoy with your family. Pilau with greens Lucy Wanjeri Nairobi. When i want luxury at school.

Steps to make Pilau with greens:
  1. Fry chopped onions and garlic until colour turns golden.
  2. Add beef and let it cook until it obtains a brown colour.
  3. Add mashed pilau masala whole and ginger. Allow to cook for 3 minutes and add soy sauce.
  4. Stir and add 5 glasses of water until it boils.
  5. Add your rice. Wait until all the water drains.
  6. Fry the vegetables.
  7. Serve while hot.

Pilau with greens Lucy Wanjeri Nairobi. When i want luxury at school. Pilau with greens is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes yummy. They're fine and they look fantastic.

So that’s going to wrap this up with this special food pilau with greens recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!