Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pineapple cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pineapple Cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Pineapple Cake is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have pineapple cake using 16 ingredients and 24 steps. Here is how you cook it.
The ingredients needed to make Pineapple Cake:
- Get 120 gm Refined flour
- Prepare 5 tbsp powdered sugar
- Get 1/2 tbsp Baking powder
- Take 1/4 tsp Baking soda
- Make ready 200 ml condensed milk
- Prepare 2 1/2 tsp vanilla essence
- Take 1 tbsp oil
- Make ready As needed Milk
- Make ready 50 gm Butter
- Prepare 1 cup tin Pineapple chopped
- Take 1/2 cup Sugar
- Prepare 2 cups Double whipped cream
- Get 1 tbsp Pineapple emulsion
- Take pinch Green colour
- Make ready as needed White chocolate melted
- Get as needed Black colour fondant
Instructions to make Pineapple Cake:
- Preheat the oven at 200degree Celsius.
- Sieve the flour,baking powder and baking soda.
- Grease the baking tin well wit butter.
- Sprinkle flour and tap.
- In a big bowl soften the butter with beater.
- Add the powdered sugar and blend it well.
- Add condensed milk and beatcontinuously for 7 to 8 minutes.
- Add milk and beat.
- Add oil and vanilla essence chopped tin pineapple.
- Beat for more 5 mins.
- Transfer batter to tin and tap it.
- Bake at 180 degrees for 40 mins.
- Beat whipped cream add yellow emulsion and keep in freezer.
- Check the cake by toothpick an take it out as done.
- Let it cool for 1hour.
- Transfer cake to icing board.
- Cut layers of cake.
- Take base layer put thin layer of icing repeat the process till top layer.
- Cover all over cake with thin layer icing.
- With star nossel make cover cake with small stars.
- In a bowl take white chocolate add green colour to it.
- Make leaves of butter paper frezzeer it till set.
- Roll thin layer of black fondant and with the help of sharpe knife make eyes and mouth.
- Lastly stick eyes mouth and leaves on cake.
So that is going to wrap this up with this exceptional food pineapple cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
