Easy crockpot beefstew
Easy crockpot beefstew

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy crockpot beefstew. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Easy crockpot beefstew is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Easy crockpot beefstew is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook easy crockpot beefstew using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy crockpot beefstew:
  1. Make ready 2 lb beef stew meat (i buy it already cut in chunks for stew)
  2. Make ready 2 envelope of beefstew seasoning. (i use kroger brand beefstew seasoning)
  3. Make ready 2 stalks of celery diced
  4. Make ready 1 medium onion diced
  5. Take 5 fresh carrots peeled and cut to desired size.
  6. Prepare 6 red/white potatoes peeled and cut to desired size.
  7. Take 6 cup warm water
  8. Prepare 1 salt and pepper to taste
  9. Prepare 2 tbsp of cornstarch mixed with 1/3 cup of water

Prepare the Stew Toss the beef cubes with the seasoned flour to lightly coat. Preheat the slow cooker on "HIGH". Add the hot beef stock, red wine, soy sauce, balsamic vinegar (or Worcestershire sauce), garlic, tomato paste, salt and pepper. DIRECTIONS Brown the meat in a few tablespoons of olive oil over high heat.

Instructions to make Easy crockpot beefstew:
  1. Spray crockpot with non stick spray or I use a crock pot liner for easy clean up. Put beef in crockpot. Mix the 2 packages of beefstew seasoning with 4 cups of warm water , pour over beef. Add the onion and celery. Cook on low for 6-8hours.
  2. When the beef stew meat is done..Add 2 more cups of water after cooking, then stir. Add carrots and cook for a bit, before adding potatoes. The carrots take longer. Add salt and pepper to taste.
  3. When all finished. I like my beefstew to thicken. So I add the cornstarch with water , slowly stir into beefstew and cook until desired. This is great with homemade cornbread.

Add the hot beef stock, red wine, soy sauce, balsamic vinegar (or Worcestershire sauce), garlic, tomato paste, salt and pepper. DIRECTIONS Brown the meat in a few tablespoons of olive oil over high heat. Just enough to sear it and seal in the juices. This Slow Cooker Beef stew is a delicious, old fashioned beef stew recipe simmered in the slow cooker with tender meat, carrots, potatoes and celery. It's easy to make and so perfectly comforting and cozy for chilly days!

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