Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, amber's favorite chili. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
McCormick Chili Seasoning (mild or hot) Chili powder to suit your taste buds. In crock pot or large pot combine all ingredients and add a small amount of water to cover ingredients. Makes a huge pot and goes really well with cornbread or over a baked potato! Obsessed with all things food and a mom to five.
Amber's Favorite Chili is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Amber's Favorite Chili is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have amber's favorite chili using 23 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Amber's Favorite Chili:
- Take Meat
- Take 2 lbs beef (your choice, I use ground)
- Take Canned Goods
- Make ready 2 cans Chili beans
- Get 2 cans light red kidney beans
- Take 2 can dark red kidney beans
- Get 2 cans chili ready tomatoes
- Take 2 cans mushrooms stems and pieces
- Make ready 1 (6 oz) can tomato paste
- Make ready 1 (32 oz) beef broth
- Take 2 packets Mccormick original chili seasoning
- Make ready Noodles to preference
- Take Chopped onion to preference (or onion powder to preference)
- Take Spices and Seasonings
- Prepare 2 tbs Garlic powder (or to taste)
- Make ready 1 tbs Cumin (or to taste)
- Get 1 tbs Mexican style chili powder (or to taste)
- Get <1 tbs Cayenne pepper (or to taste)
- Take 1 tbs Salt (to taste)
- Take 1 tbs Pepper (to taste)
- Get 2 tbs Smoked Paprika (to taste)
- Make ready 1/2 tbs Garlic Salt
- Prepare A few glugs of worcestershire sauce
Combine onion, garlic, oil, broth, chiles, beans, seasonings, and the frozen chicken. When it's done cooking shred the chicken and add the one cup sour cream. Garnish with cheese, corn chips, lime, cilantro, avocado, etc. Everytime I taste someone's chili, I find myself saying that this is "The Best Chili Ever".
Steps to make Amber's Favorite Chili:
- Brown then drain the meat.
- Add in the packets of seasoning and let absorb into the meat for about 3-5 minutes. Add in half a cup of beef broth if it looks dry. Then add the rest of the broth and continue to next step.
- Add in all canned goods with the liquid.
- Add sliced onions, if desired.
- Add in seasonings.
- Add in noodles and stir to ensure they don't stick together.
- Let simmer for at least 20 minutes or until noodles and onions are soft.
- Add in half a cup of water at a time if it looks like your chili is thicker than you desire.
- Refrigerate leftovers because chili is always better leftover. If you have none left over, I'm glad it was so good you couldn't contain yourself.
Garnish with cheese, corn chips, lime, cilantro, avocado, etc. Everytime I taste someone's chili, I find myself saying that this is "The Best Chili Ever". I know everyone has a different way of perfecting this Tex-Mex rich and spicy bowl of goodness, but I think that my assistant has come close to perfection. What's so funny is that she calls it, "her lazy day chili". Makes a huge pot and goes really well with cornbread or over a baked potato!
So that’s going to wrap this up for this special food amber's favorite chili recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!