Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, low-carb beef stew. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Low-Carb Beef Stew is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Low-Carb Beef Stew is something which I’ve loved my entire life. They are fine and they look fantastic.
Miracle Weight Loss Product That Naturally Burns Fat Gets Biggest Deal In TV Show History Low Prices on Beef Stew Mix. Add beef, onion, mushrooms, rosemary, salt and pepper. Boil the easy low carb beef stew. Bring the stew to a boil and reduce heat.
To begin with this recipe, we must prepare a few ingredients. You can cook low-carb beef stew using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Low-Carb Beef Stew:
- Make ready 10 sticks celery
- Make ready 30 baby carrots or equivalent
- Get 3 bunches radishes
- Take 1 yellow onion chopped
- Prepare 1 tsp garlic
- Take 2 tablespoons Worcestershire sauce
- Prepare 1.6 lbs stew meat (1 case)
- Prepare 30 oz beef broth (3 Campbells cans)
- Prepare 1 tsp salt
- Make ready 1 tsp pepper
- Prepare Frozen corn - optional
- Take Frozen green beans - optional
- Take Frozen peas - optional
- Get 1/4 cup flour??? (New addition to try)
How to make low carb beef stew: This post contains affiliate links. You'll need beef for beef stew and I personally prefer to start with a chuck roast instead of the already chunked up packs of 'beef stew meat.' I think a chuck roast just has better texture and flavor. For this Low-Carb Beef stew, we used carrots and radishes, (yes radishes) as the vegetables. If you haven't cooked with radishes, you need to start now!
Steps to make Low-Carb Beef Stew:
- If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional
- Coat meat in flour to thicken sauce. (New addition to try)
- Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef.
- Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours).
- 30 minutes before eating stir in frozen corn and green beans (and peas). -optional
For this Low-Carb Beef stew, we used carrots and radishes, (yes radishes) as the vegetables. If you haven't cooked with radishes, you need to start now! They provided the perfect starchy to meaty to stewy ratio in this beef stew recipe. And for the "roux" component, we used our favorite go-to, xanthan gum! Which kind of vegetables would you like in the recipe?
So that’s going to wrap it up with this special food low-carb beef stew recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
