Guinness beef stew
Guinness beef stew

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, guinness beef stew. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Guinness beef stew is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Guinness beef stew is something that I have loved my whole life.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have guinness beef stew using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Guinness beef stew:
  1. Prepare 1/2 kg red meat
  2. Prepare 2 tsp tomato paste
  3. Prepare 3 cloves garlic
  4. Prepare 1 big onion
  5. Prepare to taste Salt
  6. Prepare C/oil
  7. Take 1/2 cup Guinness
  8. Take 1 tsp wheat flour

Simmer the stew for two hours, stirring every once in a while. An Irish Guinness stew to warm you on a cold day Great for a potluck party! Place a pan over a medium heat, add the oil and when it is hot, brown the beef in batches and place into a slow cooker. In the same pan char the onions and add to the pot with the garlic, stock and Guinness.

Instructions to make Guinness beef stew:
  1. Fry your meat to remove excess water from it…..add your wheat flour, stir as its browning..
  2. Add your onion and oil stir for 3mins add garlic and tomato paste stir as it cooks…
  3. Add salt to taste, stir give it about 5mins then prepare your Guinness…
  4. Now pour your Guinness….cover your pot and let it seamer over a low heat for about 1hr…the alcohol will everporate and leave your with a tastier and tender meat….
  5. When ready you can now serve…enjoy!

Place a pan over a medium heat, add the oil and when it is hot, brown the beef in batches and place into a slow cooker. In the same pan char the onions and add to the pot with the garlic, stock and Guinness. Spoon the meat into a serving bowl. Add the meat and any juices back into the dish, give everything a good stir, then pour in the stock and Guinness. Season, then tuck in the thyme and star anise and bring everything to a simmer.

So that’s going to wrap it up for this special food guinness beef stew recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!