Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, meat(beef) stew. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Meat(beef) stew is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Meat(beef) stew is something which I’ve loved my entire life.
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To get started with this particular recipe, we have to prepare a few components. You can have meat(beef) stew using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meat(beef) stew:
- Get Beef
- Take Tomatoes4 medium
- Take large onoin garlic
- Get Cooking oil
- Prepare Salt,corridor, bread crumbs
Learn what to cook with beef stew meat. Choose from delicious dinner ideas and unique twists to the comfort food we've grown to love. Sometimes you just need to mix things up. You've bought that pound of stew meat fully intending on making up a batch of that classic stew recipe.
Instructions to make Meat(beef) stew:
- 30min
- Boil beef in a sufuria add water(if still undercooked) until it is ready to fry.
- Chop onions in circular and mix with garlic(cut) or grated
- Put oil in the sufuris add the onions and garlic,let the onions fry tillgolden brown,then add the tomatoes and cover,keep stirring till the tomatoes are cooked and add the meat as you stir.
- Wait for it to mix and later add salt,coriander
- Leave for some minutes and put off the fire.The beef stew is amazing!
- Serve when hot,remember garlic has so many health benefits to you as a person
Sometimes you just need to mix things up. You've bought that pound of stew meat fully intending on making up a batch of that classic stew recipe. The best (and least expensive) beef stew meat comes from the front shoulder, also known as the chuck. The rear muscle (also called the round) would definitely make a great stew, but we like chuck better because it has more connective tissue. Why Do Tough Cuts Work Best?
So that’s going to wrap it up for this exceptional food meat(beef) stew recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
