Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, mamalocks easy beef stew. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
MamaLocks Easy Beef Stew is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. MamaLocks Easy Beef Stew is something that I have loved my whole life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mamalocks easy beef stew using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make MamaLocks Easy Beef Stew:
- Make ready start of things
- Make ready Vegetable oil
- Take Garlic (I use 2 teaspoons jarred minced garlic)
- Make ready onion chopped (or 1/2 bag frozen chopped onion)
- Make ready to 1-1/4 lb stew meat
- Prepare Worcestershire sauce
- Take spices
- Get Salt
- Make ready Black Pepper
- Get Basil
- Make ready Oregano
- Take Ground cayenne red pepper
- Take Chili powder
- Get veggies
- Make ready Whole new potatoes (drained and cut into bite size pieces)
- Prepare Frozen corn
- Get Frozen Mixed veggies
- Get Water
- Make ready thickening
- Prepare Hot Water
- Make ready Flour
In a large pot, heat oil over medium-high heat. Add water, Worcestershire sauce, and all spices. That's normally long enough for me but some prefer it. MamaLocks Easy Beef Stew Amanda Lockwood Southern California.
Steps to make MamaLocks Easy Beef Stew:
- In a large pot, heat oil over medium-high heat. Add garlic and onions and cook for 2 minutes. Add meat and cook for about 5 minutes.
- Add water, Worcestershire sauce, and all spices. Bring to a boil then simmer on low heat for 1-1/2 to 2 hours. (Test a piece of stew meat for tenderness at 1-1/2 hours. That's normally long enough for me but some prefer it to cook longer)
- Add vegetables, bring to a boil and simmer for 20 minutes.
- In a bowl, mix 1/4 cup hot water and 1/4 cup flour until smooth. Pour into pot and mix well.
- Simmer for about 10 minutes and remove from heat. Stew will continue to thicken (a little more) as it sits.
- Serve with plain buttered bread or with MamaLocks easy cheddar onion biscuits
That's normally long enough for me but some prefer it. MamaLocks Easy Beef Stew Amanda Lockwood Southern California. The his is just a simple stew that I can prepare without much planning. Everything but the meat are things I just keep on hand! Before you jump to MamaLocks Easy Beef Stew recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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