Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sugar free yoghurt cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sugar free yoghurt cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Sugar free yoghurt cake is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have sugar free yoghurt cake using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sugar free yoghurt cake:
- Make ready 120 gram flour
- Make ready 100 gr oil
- Prepare 50 ml yoghurt
- Take 1 spoon Avena
- Get 1 pinch cinnamon
- Prepare 2 eggs
- Get 7 gr baking powder
Steps to make Sugar free yoghurt cake:
- Mix the oil with eggs and stir
- Put the yoghurt and Avena
- Put the fluour, cinnamon and baking powder
- Mix all the ingredients well and baked around 40 minutes (180 grades)
So that is going to wrap it up for this special food sugar free yoghurt cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!