Rice with peas stew and Njahi
Rice with peas stew and Njahi

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, rice with peas stew and njahi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

UK Based Independent Online Health & Wholefood Store. Rice with peas stew and Njahi Alice Wanjiku. The peas are on season you end up enjoying the peas with almost every dish. This Rice with peas stew and Njahi dish is a great start, simple to prepare as well as tasty.

Rice with peas stew and Njahi is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Rice with peas stew and Njahi is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook rice with peas stew and njahi using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rice with peas stew and Njahi:
  1. Prepare 1 glass peas
  2. Get 4 potatoes
  3. Take 3 carrots
  4. Get 2 tomatoes
  5. Make ready 1 chopped onion
  6. Make ready 500 g beef meat
  7. Take 4 tablespoons cooking oil
  8. Take 2 cups njahi

Funny … even though Jamaica is a hot, tropical country, we love our hearty stews and soups, all well-suited to colder climates. I think it has to do with the fact that we are traditionally hard-working people who need our meals to "hold us" for the day. Stew Peas and Rice is family favourite, and salted pig. Stew Peas and Rice is a beloved Jamaican dish.

Steps to make Rice with peas stew and Njahi:
  1. Fry your onion in cooking oil untill they are golden brown. Add your meat stir add salt and cover.
  2. Add your tomatoes and cover them to cook. Add your peas and water and let them cook utill the peas are ready.
  3. Peel your potatoes cut them to desired sizes add to your stew and let them cook. When almost ready add your chopped carrots and a little water and let simmer.
  4. In another sufuria, fry your onion add your Njahi and salt and stir well. Add grated carrots to your black beans keep stirring untill ready.
  5. Serve with steamed rice

Stew Peas and Rice is family favourite, and salted pig. Stew Peas and Rice is a beloved Jamaican dish. For me it's simply comfort food. Funny … even though Jamaica is a hot, tropical country, we love our hearty stews and soups, all well-suited to colder climates. I think it has to do with the fact that we are traditionally hard-working people who need our meals to "hold us" for the day.

So that is going to wrap this up with this special food rice with peas stew and njahi recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!