Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beef patties in white creamy sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Beef Patties in White Creamy Sauce is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Beef Patties in White Creamy Sauce is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Patties in White Creamy Sauce:
- Get 500 grms ground beef
- Make ready Half bowl bread crumbs
- Make ready 2 eggs
- Make ready To taste White pepper
- Prepare 3 pcs Garlic
- Get Sauce:
- Make ready thread mushroom butter
- Take flour
- Make ready white pepper
- Take fresh milk
In the same skillet, add and sauté the To prepare the sauce, deglaze the pan with dry white wine. Beef Patties in White Creamy Sauce is something which I've loved my entire life. Season beef patties with salt and pepper, and cook to the desired degree of doneness, turn once, set aside and keep warm. In the same skillet, add and sauté the To prepare the sauce, deglaze the pan with dry white wine.
Instructions to make Beef Patties in White Creamy Sauce:
- Mix the ground beef with all the ingredients. Except for the sauce.
- Marinade it and put in the fridge for an hour.
- Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
- Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
- Or separate in another bowl to dip. Optional how to use the sauce
Season beef patties with salt and pepper, and cook to the desired degree of doneness, turn once, set aside and keep warm. In the same skillet, add and sauté the To prepare the sauce, deglaze the pan with dry white wine. Add Dijon mustard, heavy cream, tomato, and capers. Stir in flour, thyme, salt and pepper. Beef Patties in White Creamy Sauce.
So that’s going to wrap this up for this special food beef patties in white creamy sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
