Ofada rice
Ofada rice

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ofada rice. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Find Best deals in Designer Perfumes. UK Based Independent Online Health & Wholefood Store. It is used in a variety of dishes. Ofada rices are mostly blends, and some of the rice varieties in the blends are not indigenous to Africa; however, they usually also contain African rice.

Ofada rice is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Ofada rice is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook ofada rice using 21 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Ofada rice:
  1. Take Stock fish
  2. Prepare Dry fish
  3. Make ready Crayfish
  4. Prepare Beef
  5. Prepare Ofada rice
  6. Prepare Shawarma
  7. Get Shawarma bread
  8. Take Beef
  9. Get Sausage
  10. Take Mayonnaise
  11. Get Ketchup
  12. Take Cabbage(grated)
  13. Get Carrot (grated)
  14. Make ready Onions
  15. Prepare Cucumber (cut into slice)
  16. Prepare Rainbow drink
  17. Get Soda
  18. Prepare Any orange juice
  19. Get cubes Ice
  20. Prepare Blue color
  21. Prepare Grenadine syrup

Ofada Rice is highly sought-after, aromatic brown rice with a unique flavour and taste. It is traditionally used in preparation of simple rice and stew dishes, puddings, risotto and paella to name a few. Olu Olu® Ofada Rice is a type of short grained brown rice which is mostly unpolished and unrefined with part of the bran still intact. Some of the reasons people give for not liking Ofada rice is the smell and the stones you sometimes find in them.

Instructions to make Ofada rice:
  1. Wash and oil your stock fish, dry fish and beef(cut into bits). Add maggi,salt,garlic and ginger
  2. Per-boil your rice(traditional). And keep it aside
  3. In a pot,put palm oil and add onions and stir till brown. Add your grinded tomatoes and grinded peppers. Then add maggi and salt. Add locust beans
  4. Add your boiled stock fish mixture into the pot and stir
  5. Wash and cut your beef into slices. Add maggi,ginger,onions and boil it
  6. Into a frying pan add small amount of oil. Add onion,garlic and grinded hot pepper, then add your meat
  7. Inside a bowl mix your mayonnaise, ketchup and vinegar and stir
  8. Set your paper,
  11. First pour the orange juice in a cup. Using a spoon,fix the spoon by a side and pour little amount of grenadine syrup. Using a toothpick dip the toothpick inside the color then inside a cup containing your soda. Then put the soda in the juice

Olu Olu® Ofada Rice is a type of short grained brown rice which is mostly unpolished and unrefined with part of the bran still intact. Some of the reasons people give for not liking Ofada rice is the smell and the stones you sometimes find in them. Even the people who cook rice would prefer to cook the polished rice because of the stress associated with picking Ofada rice clean before cooking. Ofada rice is just a term for heritage varieties of rice grown in south-west Nigeria. It's used in many different dishes.

So that’s going to wrap it up with this special food ofada rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!