Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, easy dark chocolate cupcakes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Dark Chocolate Cupcakes is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Easy Dark Chocolate Cupcakes is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook easy dark chocolate cupcakes using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Dark Chocolate Cupcakes:
- Prepare Semi-Sweet Chocolate Chips
- Make ready Salted Butter
- Take Vanilla Extract
- Make ready Milk
- Make ready All Purpose Flour
- Prepare Baking Soda
- Get Eggs
- Get Cheesecake Flavored Instant Pudding Mix
- Prepare Your favorite frosting (the green in the pic is just colored butter cream for St. Patty's Day)
Instructions to make Easy Dark Chocolate Cupcakes:
- Preheat oven to 350°F
- Melt chocolate chips and butter together
- Mix in vanilla, milk, flour, and baking soda
- Add eggs and whip
- Stir in pudding mix
- Pour batter into 24 cupcake liners (about 1/2 to 3/4 full)
- Bake for 20-25 minutes. Cupcakes are done when a toothpick comes out clean.
- Allow cupcakes to cool completely and then frost as desired
So that’s going to wrap it up for this exceptional food easy dark chocolate cupcakes recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
